Magners Irish Cider
Magners Original Irish Cider is an Irish cider produced from fermented apples using a blend of traditional cider apples. It is characterized by its golden color, medium body and gentle carbonation. The cider is known for its fresh apple character with notes of ripe apple, pear and light floral sweetness, followed by a crisp, mildly dry finish.
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Soda rating 4.34 out of 5 with 2,014 votes
Way overpriced
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Developed by:
Magners is an Irish cider brand founded in 1935 in Clonmel, Ireland. The brand is best known for its range of cider products made from fermented apples and is widely distributed in Ireland and international markets. Today, Magners is owned by C&C Group and remains one of the most recognizable names in Irish cider.
Magners:
Aroma
What you perceive on the nose before taking a sip.
Palete notes
The flavors that dominate the palate while drinking.
Finish Notes
The flavors and sensations that linger after swallowing.
Dry
Sweet
Light
Full-Bodied
Still
Sparkling
Crisp
Rich
Pairs well with:
Fish
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Pork
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Cheese
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Poultry
93
Party
67
Spicy
1.2K
Apertif
1.2K
Fish
1.2K
Fish
1.2K
Alcohol Percentage
6-8°C
Served at
Cider Style:
Traditional Irish Cider
Traditional Irish ciders are typically made from a blend of dessert apples and cider apples, often including both sweet and bitter varieties to create balance. Depending on the apple selection and production method, these ciders can range from light and crisp to fuller-bodied and more rounded in character. Known for their fresh fruit profile, Traditional Irish ciders often showcase notes of green apple, ripe apple and light pear, balanced by moderate acidity and natural sweetness. Their approachable style makes them a versatile choice for a wide range of occasions and food pairings. Click here to read more…